The Sheffield College
  • 0114 260 2600
The Sheffield College
> Courses / Cake Decorating L1 Module 2 Sugar Paste
304%x304
  • How much will this cost? U
Cake Decorating L1 Module 2 Sugar Paste
Qualification:
Cake Decoration - Module 1 of 60094989 
Starts:
10/01/2017 
Ends:
21/03/2017 
Weeks:
10 
Days:
Tue 
Type:
Evening Course 
Study Mode
Part-Time 
Assessment:
Practical Assessment 
Level:
Area:
Catering & Hospitality 
Course Code:
CEZCD1Z 
 
Entry Requirements
 
 

Cake Decorating Level 1 Module 2 Sugar Paste

This unit will enable students to learn basic skills in using sugar paste to decorate cakes. As well as learning to create shapes and ice whole cakes you will also be taught how to store your sugar paste creations and develop your knowledge of relevant health and safety.


About the Course

This unit enables learners to coat and decorate both with round and square cakes in sugar paste using various techniques:

  • Crimping
  • Embossing
  • Simple marzipan and sugar paste shapes
  • Simple cut shapes
  • Piped decoration
  • Lettering


The learner will identify the correct methods of storing of prepared icing and finished product and be made aware of current health, safety and hygiene legislation. The unit is aimed at beginners, and there are lots of hints and tip to coat and decorate cakes to a saleable finish.


Where does this Lead

Student may wish to progress on to a Level 2 module on completion of this unit.